A beautiful dry wine made from the late ripening Grüner Veltliner grape. Aromas of citrus fruit and green herbs with nuances of white pepper and warm spice. A bit of a bargain, and a sign of just how good Hungarian wine can be.
Country: Hungary
Region: Tokay
Grape:Gruner Veltliner
ABV: 11.5
Food Match: Sushi, spicey crab
