Try this if you enjoy unoaked Shiraz
A really delicious wine from the Perigord. Made from grapes harvested together from a small co-planted parcel of vines. All stainless tanks, all hometown yeasts, six months on lees and zero sulphur. Round, fruity, velvety, the finish is marked by fresh fruit and spices.
Region: South-West France
Grape: Mérille (a.k.a. Périgord), Abouriou, Fer
Food Match: Stews, Duck with fruit, Ceps
Organic, Unfiltered, Vegan, Vegetarian, Sustainable